Its beginning to look a lot like…

…Turkey Day around here!

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Bionic's Gluten-free Butter Pie Crust... yum!

Pie crusts are prepared, the fillings (pumpkin!) are ready to be poured, gluten-free bread cubes are toasting in the oven for stuffing, and a big vat of homemade veggie stock is simmering on the stove. All in all, I’d say it is a successful start to the pre-Thanksgiving Day readiness!

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